DOI: https://doi.org/10.36762/jurnaljateng.v9i2
Published: 2011-12-01
Effect of Blanching and Particle Size (Mesh) to Content of Glucomanann, Calsium Oxalate and Dietary Fiber on Porang Flour (Amorphophallus onchophyllus)
117 – 123
Tobacco Flavour Candy Inovation Tend To Zero Nicotine Tobacco-Candy As Smoke Substituen
124 – 129
Occurrence of White Spot Syndrome Virus (WSSV) in Polychaetes in Shrimp ponds: Case study in Kendal
130 – 140
The Design and Making of Unit Hybrid Dryer Save Energy For Drying Tobacco Chopped
141 – 150
Political Cultural in Local Communities: Case Study in the Banyumanik District, Semarang Municipal post New Order
151 – 159
The Production Antimicrobial Coating Based on Beeswax and Starch by using Antimicrobial compound of the waste of tobacco leaf for handling fruits and vegetables postharvest.
160 – 172
The Study of Rural Development through Farming System Appraisal (Case Study: Ngaliyan Village, Limpung Sub-District, Batang District)
173 – 184
Test The Effectiveness of Fertilizers Petrokalimas of Potato Production In The District Kledung Temanggung
185 – 193
194 – 202
The Attitude and Perception of Tobacco Farmers in Temanggung Regency Toward The Stevia and Jabon Plants Cultivation as The Alternative Comodities Besides Tobacco
203 – 208
