ANALISIS MENGENAI KEMAMPUAN SUATU DAERAH DALAM PENYEDIAAN PANGAN DI JAWATENGAH

The Analyses of the Ability of An Area in Food Security in Central Java

Abstract

This research is done  in library research using data of centraljava  agriculture  production  from 2000 to 2004,  with  objects:   rice, com, soybean  and cassava.  Quality  method was used to classify   the ability  of the area in producing   food and the ability  of the  area  in providing  food.  The result of the analyses  recommended  several aspects:  (I)  Intensification  and extensification  should be done in order to fulfill  the supply  needs for rice,  com, soybean and cassava;  (2) Government should  in· crease the farmer awareness to plant soybean by intensification  methods  to maximize  the products; (3) Government should import from the productive areas to the food shortage areas in order to fulfill the needs for rice, com, soybean  and cassava